View Full Version : The new way to learn Japanese
D'Artagnan
4th December 2006, 09:09 AM
http://www.youtube.com/watch?v=Lmhha4cQHYw&mode=related&search=
need I say anymore???
Dervish
4th December 2006, 09:37 AM
Hajimemashite, スティッチ sama!
Mukdo_Centered
4th December 2006, 09:56 AM
O.O....THE SQUEAKING AND THE JAPANESE AND THE GODZILLA CHARACTERISTIC HORRID DUBBING!! AUGH! CANT TAKE IT!!! ::head explodes::
Anonymous
4th December 2006, 12:09 PM
I watched that for a grand total of five seconds before my skin started to crawl.
Nanbanjin
4th December 2006, 12:18 PM
I guess everybody's seen this one...
http://www.youtube.com/watch?v=Q9M5ddlZOYg
rottunpunk
4th December 2006, 09:04 PM
both of those were quite random and sinister
excellent :D
:p
Mukdo_Centered
5th December 2006, 04:39 AM
O.o.....next time I get mugged i'm sure this will pop into my head and I'll start laughing hysterically instead of saying "Spare me my life" As I should
Nanbanjin
5th December 2006, 05:05 AM
O.o.....next time I get mugged i'm sure this will pop into my head and I'll start laughing hysterically instead of saying "Spare me my life" As I should
I dare you to go up to a cop and say "I was robbed by two men" while using the aerobics moves in the video.
Dervish
5th December 2006, 05:11 AM
I dare you to go up to a cop and say "I was robbed by two men" while using the aerobics moves in the video.
And I triple dog dare same to tell a cop "I was robbed by two men" while using the aerobics moves in the video, while verbalizing the music in the background, ala Police Academy's Michael Winslow.
Newbie
5th December 2006, 04:19 PM
That's just wrong.
xvikingx
11th December 2006, 08:58 PM
I guess everybody's seen this one...
http://www.youtube.com/watch?v=Q9M5ddlZOYg
This is a very important lesson. The world outside of Japan is scary and dangerous. Always stick to safe zones like Guam and Hawaii, but you must still be cautious. Be sure to talk about how much you missed bland Japanese food after your incredible 2 days & 3 nights spent at a resort hotel.
Nanbanjin
13th December 2006, 03:11 AM
This is a very important lesson. The world outside of Japan is scary and dangerous. Always stick to safe zones like Guam and Hawaii, but you must still be cautious. Be sure to talk about how much you missed bland Japanese food after your incredible 2 days & 3 nights spent at a resort hotel.
Just had lunch with a Japanese girl from work. The conversation covered such interesting topics as how the food in the states is no good and how American and all non-Japanese people are stupid etc, etc ad infinitum. Is there some runaway production line in Japan pumping out girls with no circuitry between their brains and mouths?
On food in the States - the only thing bad about it is that you get used to it.
ender84567
13th December 2006, 03:21 AM
On food in the States - the only thing bad about it is that you get used to it.
darwin had something to say about pickey eaters, people need to learn how to cook i think.
Dervish
13th December 2006, 03:31 AM
IMO, all ethnic food tastes better in America -- except for Italian cuisine in Italy.
Shazzanzzz
13th December 2006, 03:37 AM
IMO, all ethnic food tastes better in America -- except for Italian cuisine in Italy.
i seriously hope you are joking.
Even McDonalds taste better outside USA. Go ask anyone that's been anywhere.
Chinese food in the US is especially bad. But like nanbanjin said, it's sad because you get used to it and actually want bad greasy, salty chinese food sometimes.
Oh Nanbanjin, i tried to send you a PM a while ago, but it said your box was full so i couldn't. I'll let you know when our practices start again.
Dervish
13th December 2006, 03:49 AM
i seriously hope you are joking.
Even McDonalds taste better outside USA. Go ask anyone that's been anywhere.
Well, the main inspiration for my statement originates from several trips to India and to the Middle East (I really don't have an opinion re: European cuisine outside of Italy, nor would I know about the difference in McDonalds as I'm vegetarian).
I've been to supermarkets in USA, Europe, and the Middle East and it seemed to me that we Americans have a consistantly wider variety of ingredients available to us year round. But then again, it wasn't something I was actively curious about while traveling, so I might have missed something.
In India, 90+% of my culinary experiences were in very cheap places like 2nd class railway cars or austere ashrams, so of course, the corresponding ethnic restaurants here in the US would be more palatable.
So yeah, I know I should probably go on some more "normal" trips abroad before making sweeping culinary statements.
Nanbanjin
13th December 2006, 03:51 AM
i seriously hope you are joking.
Even McDonalds taste better outside USA. Go ask anyone that's been anywhere.
Chinese food in the US is especially bad. But like nanbanjin said, it's sad because you get used to it and actually want bad greasy, salty chinese food sometimes.
Oh Nanbanjin, i tried to send you a PM a while ago, but it said your box was full so i couldn't. I'll let you know when our practices start again.
The thing I hate about Chinese restaurants here is that the staff refuse to give me chopsticks or take my order if I order anything that isn't "American Chinese", even after having the same argument at the same restaurant five times. I eat ethnic in the US because I DON'T want to eat bits of chicken wrapped in donut batter. And what's so exotic about beef strips and mushroom wrapped in Chinese pancakes anyway?
I need to clean out my inbox. Sorry about that.
Peter
Ignatz
13th December 2006, 04:14 AM
Just had lunch with a Japanese girl from work. The conversation covered such interesting topics as how the food in the states is no good and how American and all non-Japanese people are stupid etc, etc ad infinitum. Is there some runaway production line in Japan pumping out girls with no circuitry between their brains and mouths?
On food in the States - the only thing bad about it is that you get used to it.
But did she have attractive dog teeth?
p.s. go downtown to china town (before they turn it into condos) and poke around for a good restaurant. Best if you can find a Chinese person to take you.
Paikea
13th December 2006, 04:29 AM
The thing I hate about Chinese restaurants here is that the staff refuse to give me chopsticks or take my order if I order anything that isn't "American Chinese", even after having the same argument at the same restaurant five times. You come here, we'll go get some pickled jellyfish and a nice plate of chicken feet and never have to ask twice.
Shazzanzzz
13th December 2006, 04:44 AM
I've been to supermarkets in USA, Europe, and the Middle East and it seemed to me that we Americans have a consistantly wider variety of ingredients available to us year round. But then again, it wasn't something I was actively curious about while traveling, so I might have missed something.
not really. American supermarkets don't sell stuff u need to cook asian food, you'd have to go to an asian one in the US (korean or chinese). Vice versa too though. You probably can't find stuff you wanna find to cook in india.
Shazzanzzz
13th December 2006, 04:47 AM
You come here, we'll go get some pickled jellyfish and a nice plate of chicken feet and never have to ask twice.
how about plates of stinky tofu, rabbit head, chicken heart, monkey brain, swallow's spit, whale bone, bear's hand, and cow intestines?
Shazzanzzz
13th December 2006, 04:50 AM
The thing I hate about Chinese restaurants here is that the staff refuse to give me chopsticks or take my order if I order anything that isn't "American Chinese", even after having the same argument at the same restaurant five times. I eat ethnic in the US because I DON'T want to eat bits of chicken wrapped in donut batter. And what's so exotic about beef strips and mushroom wrapped in Chinese pancakes anyway?
I need to clean out my inbox. Sorry about that.
Peter
haha. don't be offended. they don't give me chop sticks unless i ask usually either... and i'm chinese. But usually i don't ask if i'm going to eat off a plate, because of the simple fact it is much easier to use a fork. Chopsticks are only easier with noodles or if you are eating family style.
Nanbanjin
13th December 2006, 04:57 AM
But did she have attractive dog teeth?
Yeah, that was the only redeeming feature above her shoulders (she had some below her shoulders too).
I had similar problems in Chinatown, Philadelphia, but I'm sure NY would be better.
You come here, we'll go get some pickled jellyfish and a nice plate of chicken feet and never have to ask twice.
Jellyfish and Chickens feet I've had plenty of. I like chicken's feet. I don't mind Jellyfish but it's a bit too salady.
how about plates of stinky tofu, rabbit head, chicken heart, monkey brain, swallow's spit, whale bone, bear's hand, and cow intestines?
I wont eat anything on an endangered list. I have chicken hearts about every time I do yakitori, stinky tofu sounds stinky but OK, I've bad cow intestines but threw up a few hours afterwards because I had been chugging white wine and shochu. I swallow spit to stop myself drooling. I've had rabbit too but not the head.
Dervish
13th December 2006, 04:58 AM
not really. American supermarkets don't sell stuff u need to cook asian food, you'd have to go to an asian one in the US (korean or chinese). Vice versa too though. You probably can't find stuff you wanna find to cook in india.
Not really. In big (US) cities particularly, you have access to a wide variety of "ethnic" ingredients and spices, even in mainstream supermarkets. It seems they are more difficult to find in other countries.
Paikea
13th December 2006, 05:02 AM
how about plates of stinky tofuEasy
rabbit headEasy
chicken heartEasy
monkey brainNot in the US, I think
swallow's spitMaybe, but it's a "psst, hey buddy..." thing
whale boneMarine Mammal Protection Act
bear's handYes, but that you'd get in a trailer park in Gresham during bear season.
cow intestines?C'mon...every culture has it's own versions of chit'lins. The fish-guts stew at Jin Wah is interesting.
Ignatz
13th December 2006, 05:17 AM
C'mon...every culture has it's own versions of chit'lins.
Just got to cook them outside, ewww, stinky.
Shazzanzzz
13th December 2006, 05:35 AM
Not really. In big (US) cities particularly, you have access to a wide variety of "ethnic" ingredients and spices, even in mainstream supermarkets. It seems they are more difficult to find in other countries.
not really. mainstream supermarkets here sell stuff average americans would buy. chinese, for example, is by far the minority, so, they don't really care that much what they need. And also the fact that they'll just go to asian supermarkets to get what they need. Supermarkets like safeway carry enough, for example, chinese spices, to satisfy the average white america. Let's just talk about soy sauce. At safeway, i would say there are 2 kinds tops. Try going to a chinese or korean supermarket, especially chinese, there are probably around 20-30 kinds, different brands and different types. I've lived in San Francisco, Philadelphia, and DC, and this is true for all those cities.
to be fair, if you are in taiwan or something, you probably will only find one kind of cheese. But, 99% of the taiwanese popluation won't use cheese to cook anything, so it doesn't really matter. And you won't find anything you need to make a decent spaghetti sauce.
Also, i have heard countless complains from my european friends about how they can't find decent coffee or cheese or chocolate anywhere in america. They say our cheese isn't even cheese.
Kenzan
13th December 2006, 05:37 AM
how about plates of stinky tofu, rabbit head, chicken heart, monkey brain, swallow's spit, whale bone, bear's hand, and cow intestines?
Hot dogs?
:D
Dervish
13th December 2006, 05:57 AM
I've lived in San Francisco, Philadelphia, and DC, and this is true for all those cities.
Try New York and Honolulu sometime. Great variety there, brah. To be fair, nothing mainstream's as diverse in a single given ethnic food as a single store specializing in one nation or ethnicity, but I've found it to be more diverse than what Tescos in major European cities offer. But I tend to gravitate toward major cities and communities with a diverse community. Quite simply, the food industry will cater to their demographics.
But it seems we have completely different experiences and the world is a big place. It sounds as if you've had quite a bit of experience especially in Asia and Taiwan, while I have seen India and Iran and to some degree, Western and Central Europe.
xvikingx
13th December 2006, 08:36 AM
Is there some runaway production line in Japan pumping out girls with no circuitry between their brains and mouths?
I think it is related with DOB. From 1970 as you get closer to 1980 the IQ and level of common sense just plummits. After 1980,... well it's a wonder that they don't communicate in grunts.
Powered by vBulletin® Version 4.1.12 Copyright © 2012 vBulletin Solutions, Inc. All rights reserved.