View Full Version : Shinai Oil
Jamie
12-03-2004, 05:06 AM
What type of oil and method do people prefer to lubricate the shinai staves?
I just rub cooking oil on mine but others say they soak theirs for days, I think this may increase the weight and maybe change the balance-but I could be wrong?
Dave Fowler
12-03-2004, 05:15 AM
What type of oil and method do people prefer to lubricate the shinai staves?
I just rub cooking oil on mine but others say they soak theirs for days, I think this may increase the weight and maybe change the balance-but I could be wrong?
Do a search on oiling. You'll find this has been discussed a lot of times.
But to be brief be careful using cooking oil as it can make the shinai to heavy.
Craig Jones
12-03-2004, 06:03 AM
What type of oil and method do people prefer to lubricate the shinai staves?
I just rub cooking oil on mine but others say they soak theirs for days, I think this may increase the weight and maybe change the balance-but I could be wrong?
I have heard that mineral oils are best, but since regular vegtable cooking oil is plentiful and cheap, I just use that. Everyone at my club does it a bit different from soaking, to just lightly rubbing the oil on. I soak the tip (~1cm) in old for a couple weeks while using a tooth brush to rub oil on the staves up to the first 'knuckle' or so.
steliosk
12-03-2004, 06:17 AM
I have heard that mineral oils are best, but since regular vegtable cooking oil is plentiful and cheap, I just use that. Everyone at my club does it a bit different from soaking, to just lightly rubbing the oil on. I soak the tip (~1cm) in old for a couple weeks while using a tooth brush to rub oil on the staves up to the first 'knuckle' or so.
I have not found a difference in weight I can notice. All my shinai soak in oil for about a week when first received, in a mix of mineral/baby oil and canola oil. Other than the occassional splintering, I have not had a single stave crak yet over the last 7 months of doing this. Gives them a faint fresh odour, too
:laugh:
litige
12-03-2004, 06:32 AM
I use the same oil I use on my wooden flute.
I don't know if it's that, but shinai have a greener look than before. It's like a fresh shinai form the grove...hehe
Odachi
12-03-2004, 02:41 PM
I use seseme seed oil mixed with baby oil. It smells like stir fry and makes me hungry during class. It also has a very nice colour to it.
There is nothing stranger than the look you get from your sensai when he catches you licking your shinai:confused2
Odachi
12-03-2004, 02:49 PM
oops sensai = sensei
mystic_kendoka
13-03-2004, 01:49 AM
i use the shinai oil from eurobogu...
Sithlord
23-04-2004, 02:37 PM
In our dojo we encourage the use of bees wax rather than oils which soak into the bamboo and make it heavy. I prefer rubbing natural bees wax along the side of the staves every several weeks.
Kishaba
01-05-2004, 01:30 PM
I find cat skill oil works best
Ralutin
01-05-2004, 04:52 PM
Hi,
Be careful using any type of food/vegetable oil on your shinai or bokken as the oil will turn rancid over time. The best oil to use is light mineral oil, tung oil or (my personal preference) boiled linseed oil, which can be found in your local hardware store. Applying a light coat of wax will also help to lubricate the staves and postpone splintering.
NorthernKendoka
04-05-2004, 12:24 AM
I also prefer boiled linseed oil. I usually dilute the oil with some turpentine just so that the bamboo will absorb it more quickly. Except from the fact that the oil does wonders on the bamboo does it leaves a wounderful scent. The linseed oil softens the bamboo while a thin layer of paraffin oil gives a nice surface.
samurai999
05-05-2004, 01:05 AM
What type of oil and method do people prefer to lubricate the shinai staves?
I just rub cooking oil on mine but others say they soak theirs for days, I think this may increase the weight and maybe change the balance-but I could be wrong?
For days? I heard that this turns your shinai into a limp vegetable. Like a stirfry. At the most soak it for a day. I usually rub canola oil on mine.
Tim
LNGUYEN
05-05-2004, 01:12 AM
The best is probably virgin olive oil. It leaves the scent of virgin on your Shinai. :wink:
jonryu69
05-05-2004, 04:28 AM
FYI, 3 in 1 oil or even Hopps #9 gun oil found in the local hardware store works quite well. Apply with cotton ball in small amounts and remember to keep the shinai away from sunlight.
kilic
15-05-2004, 09:07 PM
is there a common point for oiling? especially about the amount of the oil. just a little touch or full of a pvc tube? :confused2
mystic_kendoka
15-05-2004, 09:24 PM
u use how much is needed, u put a little, if it is all soaked in, put a bit more, when it doesnt soak anymore, wipe and dry, then reassemble shinai.
hobbit
16-05-2004, 07:00 AM
I was always told to use raw linseed oil, soak for a week or so when new, then drain for a similar length of time, wipe down well then re-assemble. Never had one go soggy - and generally got 18 months out of them, even training 4 times a week. I was also told to rub beeswax down the edges of the slats, but I've also been told not to - it marks peoples do, so not sure about that one.
webjunkie401
08-06-2004, 05:30 AM
How often do you guys oil your shinai. I know to look for splintering and such before and after every practice, but how often should I be breaking the whole thing down and oiling it?
vBulletin® v3.8.0 Beta 2, Copyright ©2000-2008, Jelsoft Enterprises Ltd.