Goddammit, I'm not talking about F***ING BACON!!! I'm talking about the wavy line you see on either side of the blade!!! Go here and look at the picture below the navigation bar. See the pic of the bare shinken? See that wavy line? THAT'S the hamon!!!! If you still don't believe me, try this, or this and search for the word "hamon". After you read through those, see if you still think I'm talking about bacon. By the way, all I did was type "shinken, terminology, hamon" and I got dozens of sites.Originally Posted by The great I AM



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